A mobile kitchen, 3 months, 25 locations, 85 recipes and 3,000 km – that is the result of Volker Mehl’s extended Ayurveda home tour travels. His travel goal is to find out how much Ayurveda is in his home country. He is not only concerned with healthy eating, but in particular with a balanced, relaxed approach to life according to the principles of the ancient Indian healing art. The Ayurveda celebrity chef meets people, speaks to them about the Ayurvedic typology, suited to their way of life, gives recommendations for better well-being, health and nutrition, and interprets classical German cuisine into Ayurvedic creations. In short, Mehl shows that: Ayurveda works everywhere!
